Steak
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The Marina is a great place to find a big thick steak. One famed San Francisco steakhouse, Bobo’s (1450 Lombard St., 415/441-8880, www.boboquivaris.com, nightly 5–11 p.m., $25–40) prides itself on its dry-aged beef and fresh seafood. In season, enjoy whole Dungeness crab. But most of all, enjoy “The Steak,” thickly cut and simply prepared to enhance the flavor of the beef.
Another great house of beef is Izzy’s Steak and Chop House (3345 Steiner St., 415/563-0487, www.izzyssteaksandchops.com, Mon.–Thurs. 5:30–10 p.m., Fri.–Sat. 5:30–10:30 p.m., Sun. 5–10 p.m., $17–26). Here you’ll find an array of tasty steak preparations, seafood, and select non-steak entrées. Be sure to save room for one of Izzy’s classic desserts! Izzy’s has two out-of-the-City locations, in Corte Madera and San Carlos (convenient to the airport).
© Liz Hamill Scott from Moon California, 2nd Edition
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Moon Travel Guides make independent travel and outdoor exploration fun and accessible. With expert and adventurous travel writers delivering a mix of honest insight, first-rate strategic travel advice, insider travel tips and an essential dose of humor, Moon Travel Guides ensure that travelers have an uncommon and entirely satisfying experience. Each travel book is filled with unique trip ideas, easy-to-use maps, and detailed information on sights, restaurants, and accommodations. Moon Travel Guides not only point you in the right direction, they inspire new ideas and adventure. Whether you are seeking a relaxing beach trip to Hawaii, or an adventure travel trip to the rainforests of Costa Rica, Moon guidebooks—and Moon.com—are with you every step of the way. Founded in 1973, the Moon Travel Guides series includes Moon Handbooks, Moon Outdoors, Moon Metro, Moon Living Abroad and Moon Spotlight travel books. Moon is based in Berkeley, California and is a proud member of the Perseus Books Group.