A storm gathers over the desert in New Mexico. Photo © Paul Moore/123rf.

Route 66 Through New Mexico

New Mexico’s culture, food, and landscape set it apart from any other place on Route 66. Learn about the route’s history and where to eat the best chiles, plus get tips on driving across the state and advice on planning your time.

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6 Classic Rhode Island Foods

Here are some of the most commonly encountered—and uniquely delicious—Rhode Island foods travelers should try, along with the best restaurants for each.

Shot of tequila, sangrita, and lime. Photo © Konstantin Kalishko/123rf.

Regional Foods and Drinks of Mexico

With its varied terrain and diverse local traditions, it’s not surprising that Mexican food is highly regional. Certain states distinguish themselves for particular dishes and ingredients, while other treats such as aguas frescas and thick egg custard for dessert are widely enjoyed. Here’s an overview of Mexican cuisine from region to region, along with popular items from mezcal to nieves.

Cochinita Pibil is a traditional dish of slow-roasted pork. Photo © Alexander Mychko/123rf.

Traditional Food in the Yucatán

Like many regions of Mexico, the Yucatán Peninsula has a cuisine all its own. The base is recognizably Mexican, but the dishes here are strongly influenced by traditional Maya ingredients and techniques, with dashes of Caribbean and Middle Eastern flavors. Here are some popular menu items.

Dobladas de queso (folded tortillas stuffed with cheese). Photo © Al Argueta.

Traditional Guatemalan Food

Guatemalan food may at first seem a bit odd to gringo palates, though the freshness and pungency of local ingredients, including a bounty of tropical fruits and vegetables, soon have many people enticed by the local flavors.

Restaurant patio in Villa De Leyva. Photo © Edgar Zuniga, Jr., licensed Creative Commons.

Colombian Food in Villa de Leyva

If you’re looking for a taste of deliciously authentic Colombian food, Villa de Leyva and the surrounding area play host to a plentiful array. While there are upscale restaurants in the area, sticking to the same path the locals tread gives you a chance to immerse yourself in the experience, and it’s far easier on your wallet.

A small bowl of shrimp ceviche sits on a wooden table.

Where to Eat in Cartagena’s Old City

Seafood reigns supreme in Cartagena cuisine, and though many restaurants in the Walled City sport Manhattan prices, an inexpensive meal is not impossible to find. Here are local favorites from Caribbean-influenced dishes to always-popular pizza and pasta to truly authentic fritos, all with an Old City touch and a perfectly-matched drink.