markets

Regional Foods and Drinks of Mexico

With its varied terrain and diverse local traditions, it’s not surprising that Mexican food is highly regional. Certain states distinguish themselves for particular dishes and ingredients, while other treats such as aguas frescas and thick egg custard for dessert are widely enjoyed. Here’s an overview of Mexican cuisine from region to region, along with popular items from mezcal to nieves.

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Sights in Masaya, Nicaragua

Soak in the culture and people-watching of Masaya’s plazas, especially the throbbing social and commercial heart of the mostly indigenous Monimbó neighborhood, peruse crafts markets where find all manner of delightful surprises: locally made leather shoes, brass, iron, carved wood, and textile handicrafts, plus paintings, clothing and hammocks, and cool off after an intense morning in the market on the windswept malecón.

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Where to Find Cuban Arts and Crafts

The Cuban government bans the sale and export of antiques. Hence, there are no stores selling antiques to tourists. Fortunately, there are an abundance of galleries and markets that feature handmade items and artworks, from souvenir-style trinkets and kitsch to collectable pieces.

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Exploring Chichicastenango in Guatemala’s Western Highlands

Chichicastenango (Chichi, for short) will provide you with an opportunity to take in a unique highland market experience. Today, Chichi is still very much a K’iche’ town with strong adherence to the old ways, and there are plenty of sights to take in outside the bustling market. Learn about this Mayan village’s history, its sights, and how to handle yourself in the marketplace.

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Saigon’s Ben Thanh Market

Easily the most recognizable structure in Saigon, Ben Thanh Market–located at the north edge of Quach Thi Trang roundabout–is the original commercial heart of the city and a prime spot for souvenir shopping. Learn about its history and its popular day and night markets.

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Experience the Life of the City

Moon Guides Author Spotlight

Moon author Allison Williams

Allison Williams (Moon Seattle)

Allison worked as a writer and editor in New York City for eight years. When the lure of the Northwest became impossible to ignore, she relocated to Seattle and has since realized two lifelong dreams: summiting Mount Rainier and poking sticks into the campfire without being yelled at.

She earned her MFA in creative writing at the University of Alaska Anchorage, where her fiction thesis won the Jason Wenger Award for Literary Excellence. Her journalistic work has been recognized with awards from the Society of Professional Journalists and a nomination from the City and Regional Magazine Association. As senior editor at Seattle Met magazine, she covers travel and the outdoors by hiking every trail and driving every road she can find on a map.

You can follow Allison on Twitter (@aliwill) and Instagram (@aliwill12).