[1]My recent article in National Geographic Traveler: It may be the end of one calendar era, but the people are still hungry. Tabasco has served as a crossroads for cultures and cuisine ever since the Olmec civilization advanced astronomy, calendar keeping, and other scientific activities that paved the way for the Maya reign. [READ THE REST] [2]
Links:
[1] http://www.moon.com/files/blog-entry-images/Screen Shot 2012-10-06 at 9.35.39 AM.png
[2] http://intelligenttravel.nationalgeographic.com/2012/08/03/food-fridays-tabasco-in-the-age-of-maya/